276 Lentil Dhal

276 Lentil Dhal

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Dhal (sometimes spelled dal, daal or dahl!) is a staple dish in many parts of India. There are many different ways to make a dhal, however ours is made with red lentils and coconut milk, with gently warming spices including chilli, ginger and garam masala - it’s a beautifully creamy dish, sure to warm you nicely on a cold winter’s evening. Served with rice.

Ingredients:
Red lentils, rice, onion, garlic, vegetable oil, chilli flakes, cumin, ginger, ground coriander, MUSTARD seeds, turmeric, garam masala, tomato, COCONUT milk, lemon, spinach.

Cooking Guidelines and Dietary Information:
Microwave

Vegetarian; Vegan


Red lentils, rice, onion, garlic, vegetable oil, chilli flakes, cumin, ginger, ground coriander, MUSTARD seeds, turmeric, garam masala, tomato, COCONUT milk, lemon, spinach.

  • Suitable for Microwave
  • Vegetarian
  • Vegan
  • Dairy-free

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