268 Braised Beef with Onion DumplingsRegular price £5.00
This hearty stew is made with slow-cooked beef and butterbeans, served in a rich gravy with creamy mashed potato – sheer indulgence!
beef, apple juice, butterbeans, carrots, swede, CELERY, flour (WHEAT), Worcestershire sauce (BARLEY, FISH), thyme, bay leaf, salt. Dumplings: flour (WHEAT), onion, beef suet, vegetable oil, parsley, MUSTARD powder, salt. Mashed potato: potato, butter (MILK).