324 Lentil Lasagne

324 Lentil Lasagne

Regular price£5.40
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Red lentils and carrots cooked with celery and oregano in a rich tomato sauce, layered with pasta and creamy béchamel sauce. This dish is so comforting and has gone down extremely well in the Blueberry Hill tasting kitchen

Ingredients:
red lentils, lasagne (WHEAT), tomato, onion, flour (WHEAT), butter (MILK), cheese (MILK), MILK, CELERY, carrot, Dijon MUSTARD, tomato puree, garlic puree, oregano, vegetable oil, bicarbonate of soda, salt.


Red lentils, lasagne (WHEAT), tomato, onion, flour (WHEAT), butter (MILK), cheese (MILK), MILK, CELERY, carrot, Dijon MUSTARD, tomato puree, garlic puree, oregano, vegetable oil, bicarbonate of soda, salt.

  • Suitable for Microwave
  • Suitable for Oven
  • Vegetarian

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