A delicately spiced stew made with tender chickpeas, carrots and dates for a natural sweetness. Finished with a sprinkle of parsley and a crumble of creamy, tangy feta cheese, which adds a savoury touch that perfectly balances the sweetness of the stew.
Standard -
300g
Chickpeas (antioxidant (ascorbic acid)), carrots, onions, feta (MILK), garlic purée (citric acid), ginger, green chilli, coriander, rapeseed oil, ground cumin, ground cinnamon, dates, tomato purée, bay, bicarbonate of soda, lemon, parsley, salt, black pepper.