151 Macaroni Cheese with Bacon and Leeks
A slight twist on a classic - macaroni cheese topped with bacon and leeks.
Standard -
400g
Mini -
300g
Pasta (WHEAT), MILK, MUSTARD, cheese (MILK), flour (WHEAT),bacon, leek, Margarine(rapeseed and palm oil), BUTTERMILK (7.5%), emulsifiers (sunflower lecithin, mono- and diglycerides of fatty acids), salt, natural flavouring (MILK), citric acid, vitamins (A, D)) rapeseed oil, salt.
- Suitable for Microwave
- Suitable for Oven